Topups

Plan your day ahead and save

Add one of these options to your admission, saving money on the standard price of food and drink with the convenience of planning and paying for elements of your day in advance.

A choice of sittings available to book for County Carvery and Fish and Fizz options from 11.45am to 3.15pm. If there is space available extra guests will be able to join you on the day but they will not be able to take advantage of this special offer.

Melrose Club Lounge
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County Stand

County Carvery - £14.60


Served in the Eclipse Restaurant, Fifth Floor of the Ebor Stand includes:

- Chef’s Carvery or a vegetarian option
- Draught pint (John Smith’s/Fosters), 125ml glass of house wine or a soft drink

Fish and Fizz - £19.95

Served in the Eclipse Restaurant, Fifth Floor of the Ebor Stand includes:

- Seafood Platter
- Glass of Prosecco or a soft drink

County Stand and Grandstand & Paddock

Picnic Platter - £15.50
with Prosecco - £22.25


A luxury picnic served in its own handy container so you can enjoy it using one of the informal tables or benches around the course.

Typically including:

-       Fresh Poached Salmon, Peeled Prawns, Marie Rose Sauce & Lemon
-       Chargrilled Chicken, Sugar Baked Loin of Ham
-       Bread roll and butter
-       Mixed Leaves, Tomato, Potato Salad
-       Sugar Glazed Lemon Tart & Strawberries

Vegetarian choice available

Grandstand & Paddock

Knavesmire Meal Deal - £11.75

Served in the Knavesmire Restaurant, Ground Floor of the Knavesmire Stand includes:

- A voucher that can be used against a choice of main meals such as lasagne and chips

Draught pint (John Smith’s/Fosters), 125ml glass of house wine or a soft drink

 

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